Sizzling Indian Recipes.....

Food House of home cooked Indian Recipes for Curries, Subzis and Roties with an added Touch/Twist to enhance Zest/Nutrition/Texture and Appearance. Discover variety of Home made Blend of Indian Spices for Vegetarian and Non-Vegetarian Indian Dishes.

Tuesday, August 11, 2015

Chinese Yard long bean Salad with fresh coconut and Carrots.

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Today morning first I thought to prepare long bean subzi to pack with rotis for lunch but later change of thought and ended up making lon...

6 comments:

Thursday, June 25, 2015

Tofu, Scallion, Kale protein balls for Salad.

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Today's lunch box salad was enriched with Tofu-Scallion-Kale protein balls. I prepared these protein balls with turmeric-hing seasoni...

Thursday, May 28, 2015

Capsicum stir fry with pan roasted Pumpkin cubes, garnished with Tuxedo Sesame seeds.[Lunch box sabzi.]

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Today morning I took out one Capsicum and a small piece of pumpkin from the fridge to prepare sabzi for lunch box. Just a little change o...

2 comments:

Wednesday, January 14, 2015

Sattvik Quinoa Khichadi with vegetables for Makar Sankranti. [First recipe post for year 2015]

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This was supposed to be my first recipe post for year 2015, I am publishing it quite late but happy that I got back to blogging. On Makar...

Wednesday, December 17, 2014

Samo and Amaranth flour aromatic Christmas Cake. [Black and White Christmas Edition # 153.]

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Last year I had submitted image of spices for Christmas cake. It was last black and white event for the year 2013, I don't wanted to ...

14 comments:

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About Me

Usha: Cary, North Carolina, United States; I take extreme joy in cooking and this blog is an expression of that joy...Experience the special sizzle as all recipes are put forward only after my whole hearted efforts in the kitchen.I am glad that you surfed through my blog.Thanks for your visit.

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